"CHICKEN PIE'
This CHICKEN PIE is such a great savory pie to savor!
Comfort food for a family meal or casserole dish (prep meal).
An absolute must that will make everyone happy.
JEN's recipes have a spicy bite. Should you like less spicy,
leave out the red peppers in this dish.
JENs comfort food Meal prep dishes, also useful as one-pot meals.
Under the guise of watching the little ones and thus cost-saving with XXL enjoyment on the menu.
Prepare the dish in extra quantity. Store the extra made (cooled) in sealable container(s) for the next day or in the freezer
for a later time. Perhaps combine with a JENs tasting recipe🍯. How nice is that!
JENERATION
Listening to the recipe with JENeration at its JENs. With your cell phone in the pocket and earbuds on,
you can go hands-free and prepare the dish. HOW IT WORKS.
For the supplies, click 👉► INGREDIENTS. Everything in the house? Then click on 👉► DISH.
INGREDIENTS 👉►
DISH 👉►
'CHICKEN PIE'
INGREDIENTS
◻︎Chicken thighs 500 grams
◻︎Potatoes 4x
◻︎Onion 1x
◻︎Spring onion (stalks) 2x
◻︎Red chili 2x
◻︎Tomato 1x
◻︎Garlic 2 cloves
◻︎Olive oil 1 tbsp.
◻︎Sea salt 2 tsp.
◻︎Black Pepper 2 tsp.
◻︎Yellow Curry 2 tbsp.
◻︎Milk 200 ml
◻︎Flour 1½ cup
◻︎Baking powder 2 tsp.
◻︎Brown Sugar 1 tsp.
◻︎Cheese 100 grams
◻︎Cube of Butter
TOOLS
◻︎Big Bowl
◻︎Bowl (chicken)
◻︎Cutting knife
◻︎Cutting board
◻︎Tablespoon
◻︎Teaspoon
◻︎Bowl (cheese)
◻︎Round baking mold (24ø)
◻︎Grater
◻︎Baking paper 1x
MISE and PLACE Preheat oven 180*.
1. Cut chicken into cubes. Cook in water until water foams.
2. Remove chicken from water. Let it cool in a bowl.
3. Clean cutting knife, cutting board and pan again.
4. Peel, wash potatoes. Grate them. Add this to the bowl of water.
5. Grate the cheese. Place the shavings in a bowl.
6. Cut ◻︎Onion ◻︎Spring onion ◻︎Garlic finely. ◻︎Red chili coarsely.
7. Dice the Tomato in cubes.
8. Place everything orderly on the countertop.
DISH
1. Add onion and spring onion in the large bowl.
2. Add garlic. Stir to combine.
3. Add red chili.
4. Add tomato. Stir gently.
5. Add brown sugar.
6. Add sea salt.
7. Add black pepper.
8. Add yellow curry. Stir to combine.
10. Add chicken. Crush chicken while stirring.
12. Add olive oil.
13. Add cheese. Stir to combine.
14. Add flour.
15. Add milk. Stir to combine.
16. Water from bowl. Wash grated potatoes clean. Squeeze them dry.
17. Add potato shavings. Stir to combine.
BAKING FORM (in the oven 60 minutes).
1. Cut baking paper (round) for the bottom. Place it on the bottom.
2. Grease the side edge of the baking form with butter. Tighten the form.
3. Fill the baking form with the chicken filling.
4. Place the baking form in the oven. YES!!!! 60 minutes later ....
CHICKEN PIE ready. Selamat makan!
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